Islamic Chemist

ABINCIN YAYEN JARIRAI

TOM BROWN

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Tom Brown shine cikakken abinci don yaye jaririn da shi, tom brown yana da gina jiki da kuma cikawa. Mutane da yawa sukan yi tambayoyi game da inda za su iya siyan kayan haɗin Tom Brown a Najeriya. Amma maimakon siyan Tom Brown, me yasa ba za ku yi shi da kanku a gida ba?

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Da ke ƙasa akwai jagorar mataki zuwa mataki kan yadda ake yin naku cakuda Tom Brown daga karce.

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Abin da ya haɗa Tom Brown Mix shine cakuda hatsi (masara rawaya, masarar guinea da gero) da legumes (waken soya da gyada) da kuma yuwuwar sauran sinadarai na zaɓi. Hatsi da legumes na ƙara nau’ikan sinadirai masu amfani ga lafiyar jariri ga abinci.

 

No be only be only for children oo..😜😜😜

Sir-v de take lafiya 🙆🙆🤣🤣

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Lafiya! Muje kicin 🍴🍽️

 

Abin da kuke bukata don tom brown..:

 

– 1/2 fenti roba Gero

– 1/2 fenti roba masarar Guinea

1/2 fenti roba masarar rawaya

1/4 fenti roba waken soya

3 kofin Groundnut

1 kofin debino (kwanakin)

1 kofin crawfish

1 teaspoon powdered ginger

Kofuna 2 busassun foda mai zaki

 

Tsari

1. A siyo busasshen masarar Yello a kasuwa sai a gasa ta a wuta har sai ta yi ruwan kasa kafin ta fara fitowa kamar popcorn, sai a cire, a bar ta ta huce ( Za a iya soya masarar iri biyu daban-daban tare).

 

2. Ki soya gyada da masarar Guinea daban

 

3. A soya gero da wake. Dole ne ku soya komai daban

 

4. Bayan an soya waken waken, sai a nika a hankali tare da mutun da kwarkwasa a cire sandar, sai a buge bakin da bakinka) Haka kuma za a iya wanke waken a cikin ruwan tafasasshen ruwa sannan a kirga cikin ruwan sanyi. bushe a rana ko tanda.

 

5. Bar komai don sanyi

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6. Ki hada dukkan sinadaran tare, idan kina da mai karfi mai karfi za ki iya hadawa da blender amma idan ba haka ba, ki kai shi injin nika na gida ki gauraya. Ya kamata a haɗa cakuda a bushe (Kada ku ƙara ruwa!)

 

7. Tom Brown cakuda ya shirya! Zuba shi a cikin busasshen akwati kuma adana shi

 

Yadda ake shirya Tom Brown porridge:

 

Wani abu ne da ake yin foda, wani kuma sanin yadda ake shirya shi don kada ya zama kulluwa, mabuɗin samun ɗanɗano mai santsi na siliki shine a rika motsa shi akai-akai musamman a farkon girki kamar semo).

 

Ki dora tukunya karama akan wuta, sai ki zuba ruwa kadan, sai ki hada ruwan tom mai kauri da ruwa ki zuba a cikin tukunyar.

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Yin amfani da sandar juyawa, juya har sai babu dunƙule a cikin cakuda

 

Ci gaba da jujjuya shi har sai ya zama mai kauri kamar custard kuma yayi kama da dafaffe

 

Wuta ta kasance a kan matsakaiciyar zafi, dafa don kimanin minti 7 har sai ta kasance da ƙarfi, dahuwa da santsi

 

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ENGLISH

 

#TOM #BROWN

 

Tom brown is a perfect food to wean your baby with, tom brown is nutritious and filling. A lot of people often ask questions about where they can buy Tom Brown mix in Nigeria. But rather than buy Tom brown, why not make it yourself at home?

 

Below is a step by step guide on how to make your own Tom Brown mix from scratch.

 

What makes up Tom brown mix is a mixture of cereals (yellow corn, guinea corn and millet) and legumes (soybeans and groundnuts) As well as possibly other optional ingredients. The cereals and legumes add a variety of nutrients beneficial to baby’s good health to the meal.

 

No be only be only for children oo..😜😜😜

Sir-v de take am well well 🙆🙆🤣🤣

 

Okay! Let’s go to the kitchen 🍴🍽️

 

What you need for your tom brown..:

 

– 1/2 paint rubber Millet

– 1/2 paint rubber Guinea corn

1/2 paint rubber Yellow corn

1/4 paint rubber Soybeans

3 cup Groundnut

1 cup debino (dates)

1 cup crawfish

1 tablespoon powdered ginger

2 cups dried sweet potato powder

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Procedure

1. Buy dried Yello corn from the market, then roast it on fire until its turn brown and just before it starts popping like popcorn, remove it, leave to cool ( You can fry the two different types of corn together).

 

2. Fry your groundnut and Guinea corn separately

 

3. Fry the millet and the soya bean. You have to fry everything separately

 

4. After frying the soya beans, grind softly with mortal and pestle to remove the shaft, blow the shaft away with your mouth) You can equally wash soyabean in boiling water and raise in cool water. Dry in sun or oven.

 

5. Leave everything to cool

 

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6. Combine all the ingredients together, if you have a high powered blender you can blend the mixture with your blender but if not, take it to the local mill to blend. The mixture should be blended dry (Do not add water!)

 

7. Your Tom Brown mixture is ready! Pour it inside a dry container and preserve it

 

How to prepare Tom Brown porridge:

 

It’s one thing to make the powder, it’s another to know how to prepare it so it doesn’t turn out lumpy, the key to achieving a silky smooth porridge is to stir it constantly especially at the beginning of the cooking just like semo).

 

Place a small pot on fire, pour small water into it, then make a thick mix of tom brown with water and pour it into the pot

 

Using a turning stick, turn until there’s no lump in the mixture

 

Continue turning it until it becomes thick like a custard and looks cooked

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The fire should be on a medium heat, cook for about 7 minutes until it becomes firm, cooked and smooth.

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